Meal Plan for the Week of May 19, 2018

Happy Victoria Day Weekend!  It’s the unofficial start of summer, and we are already well into BBQ season.  Love the new grill–we didn’t realize how tired the old one was until we got this new one.  It’s my birthday on the holiday Monday, so dinner is my choice (really, though, it always is), and I’m out a couple of nights this week, so the boys are filling up on the lactose-filled cheese dishes: Mac ‘n Cheese and, of course, pizza.  They can never get too much pizza.  The best thing about my birthday dinner, though, is that I don’t have to cook it!  I love to cook, but sometimes you just need a break, amiright?

Saturday

Tandoori-Style Grilled Chicken Breasts, with Curried Potato Salad, Broccoli Salad, and Indian Carrot Salad

Sunday

BBQ Pork Roast with Apples and Onions and Potato Roesti, Baked Beans, and Corn on the Cob

Monday

Filet Mignon with Bearnaise Sauce, and Roast Potatoes, mushrooms and Brussels Sprouts

Tuesday

Mac and Cheese

Wednesday

Pizza Night

Thursday

Asian-Sesame Shrimp and Noodle bowl

Friday

Burgers with Potato Salad and Coleslaw

Will you be following the Plan this week?  Please comment and post below.  If you try any of our recipes, please post pictures of your plate.  We’d love to know how things worked out for you.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

%d bloggers like this: