It’s so easy to make your own salad dressings, and you can control your ingredients and flavours. Salad dressing is actually a surprising source of hidden sugar, so if you’re trying to cut back, this is an easy way to start. Continue reading

I’m a little food obsessed. I always have been. I don’t eat to live; I live to eat. I’m not a professional chef. At best I’m an interested amateur, a home cook with some knowledge and skills. What I am, though, is a planner. I like to know what’s happening, what’s coming up, and what might happen, so I can plan accordingly.